Chargrilled Norwegian sausage on three tortillas with pickled cabbage, lettuce, spring onions ketchup and mustard.
Cod croquettes with a twist, served with seaweed tempura and lime mayo.
MAC ’N’ CHEESE (v)
Classic mac ‘N’ Cheese in an aged cheddar and parmigiano sauce, topped with croutons and fresh parsley.
SWEET & SPICY CHICKEN WINGS (N)
4 glazed chicken wings, sprinkled with peanuts, served with pickled cabbage, sesame seeds and spring onions.
AVOCADO TEMPURA (VE)
Avocado battered in tempura mix served with sweet chilli sauce.
RUSTIC BREAD & OIL (VE)
Rustic sour dough bread served with balsamic vinegar and extra virgin olive oil.
SKINNY FRIES (VE)
Crisp, crunchy and perfectly seasoned with sea salt and cracked black pepper.
SIDE SALAD (VE)
A healthy seasonal salad that will compliment any of our main courses.
HAND-CUT CHIPS (Ve)
Hand cut and double cooked, seasoned with sea salt and cracked black pepper.
MINI MAC ‘N’ CHEESE (V)
A smaller portion to indulge on or to compliment your main course.
SWEET POTATO FRIES (VE)
Thin and crunchy sweet potato fries seasoned with sea salt and cracked black pepper.
ONION RINGS (V)
A generous portion of our homemade onion rings served with a mango mayo.