PØLSE Chargrilled Norwegian sausage on three Nordic potato tortas with pickled cabbage and radishes.
COD BOLINHOS Cod croquettes with a twist, served with seaweed tempura & lime mayo.
AGED CHEDDAR MAC’N’CHEESE Classic macaroni pasta cooked in a creamy sauce of aged cheddar and parmigiano, topped with sour dough croutons & fresh parsley.
SWEET & SPICY CHICKEN WINGS (N) 4 Chicken wings dipped in our homemade sauce, sprinkled with peanuts and served with pickled cabbage.
AVOCADO TEMPURA (VE) Avocado battered in tempura mix served with our sweet chilli sauce.
RUSTIC BREAD & OIL (VE) Rustic sour dough bread served with balsamic vinegar and virgin olive oil.